Menu
Entradas
Saladas/Veggi
Peixe
Carne
Snacks
Sobremesas
VINHOS BRANCOS WHITE WINES VIN BLANC
Bread, olive oil, olives and and soft cheese cream (per person)
typical portuguese codfish snack (4 units)
Fish Soup
Breaded aubergine with "salmorejo (tomato purée , garlic and bread) (V)
Smoked sardine with bread, and tomato jam
Cones filled with oxtail cuts and onion mayonnaise (2 units)
Croquetes of "cozido à portuguesa (meat & vegetables) or of piquillo peppers (V)
Ham plate with bread and tomato (1/2 unit | 1 unit)
Anchovy "00" from cantabrico w/bread and tomato
Lamb carpaccio with vinaigrette and toasts
Grilled Artichoke (V)
Smoked tuna slices w/ parmesan cheese and radish
VINHOS BRANCOS WHITE WINES VIN BLANC
Zucchini blades parmesan cheese and trufeed tomato (V)
Grilled local caught prawns, mixed leaf salad, tomato, avocado and boiled egg
Tuna blades, mixed leaf salad with anchovy
Green asparagus, mixed leaf salad, mango puree and pine nuts (V)
Spinach curry with basmati rice (V)
VINHOS BRANCOS WHITE WINES VIN BLANC
Codfish “à Bras” (eggs, onions, shoestring potatoes, garlic)
Baked cod filled
Oven roasted octopus with octopus rice (2 pax) - 20 min
Octopus fillets with coriander rice
Sea Stone Bass rice with cockles
Prawn curry with basmati rice and papadum
VINHOS BRANCOS WHITE WINES VIN BLANC
Black pork belly 2 "secretos" with tomato & mint, bread soup
Entrecôte de vaca i.g.p. grilled w/french fries and leek
Grilled milk lamb ribs with fried potatoes and vegetables
Beef “Alcatra” with bearnasie sauce, french fries and vegetables
Roast beef with shoestring potatoes and vegetables
VINHOS BRANCOS WHITE WINES VIN BLANC
Hamburger on bread " Cabral way"(Lettuce, cheese, bacon, garlic mayonnaise and french fries)
MENU INFANTIL / KIDS MENU
Mini beef with french fries
VINHOS BRANCOS WHITE WINES VIN BLANC
(typical sweet with eggs and almonds)
Suzette crepe with cream flavor ice-cream
Fried egg (made with white chocolate mousse and tangerine Sorbet)
Chocolate and wallnut cake with ice-cream
Lemon meringue
Salted caramel fondant with lemon sorbet
Cream ice-cream with warm chocolate sauce
Portuguese cheese board 1/2 | 1
Ice Creams /sorbets (cream,tangerine and lemon)
(pineapple(*), orange or apple)
Taxa de bolo 2€, Iva incluído à taxa em vigor. Outubro 2024 Cake fee 2€, legal tax included. October 2024.
(V) - vegetariano, vegetarian
G.F. - Gluten Free
Sobre nós
Cozinha Cabral
Dos criadores do restaurante Traça, nasce o Cozinha Cabral. Com influências e nuances da grande cozinha tradicional, levamos até si o melhor que Portugal tem para oferecer, através dos nossos sabores e aromas típicos, nostalgicamente deliciosos.
No Cozinha Cabral, sabe sempre o que o espera, boa comida!
